directions
Sous Vide Pork Belly Buns
Ingredients Directions
Sous Vide time/temps
Source: mostly Serious Eats
Baked Char Siu Bao
Source: modified from Woks of Life You can do this by hand but I just threw it in the bread …
Steamed Bun Bao Dough
Source: modified fromWoks of Life Ingredients Directions Notes *Makes about 16 bao (approx 65g each). **Reheats nicely from refrigerated for …
Char Siu Pork
Source: Stephen Raichlen, Project Smoke This is a recipe made to be stuffed into buns. Go here for baked (Japanese …
Kenji’s Quick Pickle
Source: Serious Eats, Kenji Ingredients Directions Notes
weights and measures
And useful bits of information. All weights listed are for 1 Cup by volume unless otherwise stated. SUBJECT WEIGHT/DIRECTION WEIGHT …
French Macarons
Source: Allrecipes Ingredients Directions To finish: Make a buttercream, color and flavor if desired. Pipe filling and sandwich cookies together. …
Olive Cheese Balls
Source: Allrecipes Ingredients Directions Notes