directions
asian
Sous Vide Pork Belly Buns
Ingredients Directions
Baked Char Siu Bao
Source: modified from Woks of Life You can do this by hand but I just threw it in the bread …
Steamed Bun Bao Dough
Source: modified fromWoks of Life Ingredients Directions Notes *Makes about 16 bao (approx 65g each). **Reheats nicely from refrigerated for …
Char Siu Pork
Source: Stephen Raichlen, Project Smoke This is a recipe made to be stuffed into buns. Go here for baked (Japanese …
Kenji’s Quick Pickle
Source: Serious Eats, Kenji Ingredients Directions Notes

Steamed eggs (Instant Pot)
Ingredients Directions Notes
Char Siu Sauce
Source: Steven Raichlen (listed in BBQ Bible website, Project Smoke book) Ingredients Directions Notes
stovetop rice
Source: Dave Hsu
Lion’s Head Meatballs (狮子头); Pearl Rice Meatballs
Gigantic but tender pork meatballs; serve over rice as a main course dish. Source: Omnivore’s Cookbook INGREDIENTS Instructions Notes: Pearl …